Cook In Glass

Posted on September 10, 2007 by Allie


According to Greenpeace Canada, food cooks faster in glass than in metal.  Making a simple switch from metal to glass cookware will reduce your energy usage.  If you cook a lot, this could add up to big energy savings.

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  1. [...] it in a glass casserole dish for  more efficient [...]

    March 10th, 2008 at 5:25 pm
    Pingback by Allie’s Answers » Blog Archive » Meat-Free Mondays - Vegetarian Chilaquiles

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Tip of the Day

If It Doesn’t Smell, Don’t Wash It


According to Real Simple, if every American made an effort to launder less — cutting out just one load of laundry a week per household — we’d save enough water to fill seven million swimming pools each year.

So if it looks clean, and it smells clean, call it clean and wear it again. Consider hanging worn clothes out on your clothesline to freshen them up between wearings.

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